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2008-09-12 10:31AM / 標準BLOG / 會員可以看
OMG!! THIS 鑽石牌罐頭BB湯鮑 TASTE SO GOOD!!
唔好講笑, 呢隻 鑽石牌 的罐頭鮑, 真係好好食喎!
就咁倒出來食又得, 煮熟D湯再燜淋佢食又得, 再唔係,...放冰塊在碟, 鋪一張保鮮紙在冰塊上, 再張鮑魚薄薄的切成鮑片,
點醬油+芥末 (WASABI) 當切身薄切來食都仲得呀喎....
死火, 好肚鵝添突然間......
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