Being Awesome/behind the scenes

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Being Awesome/behind the scenes
2008-08-22 2:03AM / 標準BLOG / 會員可以看
4個評論
Ok through out the years of being awesome with people, I have managed to group up a team to help me do my deeds.....And on the way be awesome as well...

Me Liz and Jon...you might recognize these guys...Apart of our work is to make sure everyone is having fun sometimes tooo much haha Sometimes being awesome also back fires on you terribly...e.g.

Before shot: Hey guys you guys are Awesome lets party!!! As you can see Us PROFESSIONALS can predict what is going to happen next....

Oh No!! who is going to clean up this awesome mess!!! oh whats that Jon to the rescue!!!
After a few hours!!

HAha all in a days work....

BLOG評論 (4)

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rottendoubt
留言於2008-08-23 6:59PM [举报]

classic.
安志杰
留言於2008-08-22 1:37PM [举报]

Racks is my home away from home....and you know this, mang!

hey...didn't I see you lastnight? =P
安志杰
留言於2008-08-22 1:35PM [举报]

Collin stole my move!

>=O
JRS
留言於2008-08-22 7:21AM [举报]

Ah...what a tough job you have! ;-P

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Nick La

统计信息

Melbourne-born, Nick La, is one of Asia’s foremost young bar talents and has worked in dozens of top bars, lounges, and cafes on several continents....
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Melbourne-born, Nick La, is one of Asia’s foremost young bar talents and has worked in dozens of top bars, lounges, and cafes on several continents.

For the past decade, he has worked his way from the perfectionism of the F-and-B scene in Australia to the high-octane nightlife of Central in Hong Kong. His experience includes supervisory roles at Vic Harbor Kitchen + Bar and cocktail hot spots Amber Lounge and Marrakech in Melbourne, where he was a part of some of the most influential drinks programs in the country. His recent openings include Melbourne’s Baroque House, where he collaborated with masterminds from Sanderson and Match in London.

Since his move to Hong Kong in 2006, he was one of the key talents behind the immediate success of Lotus in Central, a modern Asian bar and lounge whose drinks are among the most talked about in the city. Magazines such as Standards, Conde Nast Traveler, Food&Wine, and HK have featured his outlets and his work as well.

In Early 2007 Nick La paired up with Alex Chatté formerly from Armani/Bar and formed Liquid Ambiance.

Liquid Ambiance specialises in the food and beverage industry focusing on the science behind alcohol and ambiance management.

Liquid Ambiance is focused to take the hospitality industry to the next tier, L.A provides you with the professionalism and services that are sustainable for years to come.

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職業: 調酒師
性別: 男
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