Pork Noodle @ Yit Sieang Restaurant

It was a saturday, didn’t had much plan then was messaged by DamienOY to see whether I’d like to meet up for lunch. First question I asked was what are we looking at? And he promptly reply… BAK KUT TEH! My automatic reaction was, OK! Will pick you up at 12!

Come 12pm, reached his place and the first thing he said was, ‘Dude, I forgot the address of that Bak Kut Teh restaurant in Puchong….’ and so, an alternative was decided upon, Banana Leaf rice! It had been awhile back since I last ate Banana Leaf rice and so, why not? And since we’re so close to Brickfield, that was the destination of choice. Now, here’s the funny thing. The place we wanted to go was DamienOY’s fav. hang out but as we reached the restaurant, we weren’t allowed to go in as it was located within an apartment unit and the security in the area only allowed residents of the apartment to go into the area. And with that, it was off to the next venue. Pork noodle time!

This is the first time I ate at this restaurant when it comes to Pork Noodle but was told that it was good. And so, the usual was ordered, one large bowl of ‘Loh Shu Fun’ without the internal organs and extra Meat!

Unlike the restaurant in Subang, this one only took 5minutes before it was served and it was good. It’s not hard to say how good pork noodles are cause they are basically pork noodle. What can go wrong with a bowl of pork noodle? Right? Totally enjoyed myself here and definitely no regret at all. Even if it was the 2nd time I ate pork noodle in a day.

Pork Noodle @ Yit Sieang Restaurant
Off Jalan Brickfield
Kuala Lumpur

Ratings:
Food – 4/5
Service – 4/5
Cleaniness/Ambience – 3/5
Value for Money – 4/5