Penang - the Pearl of the Orient
2008-10-15 8:13AM / 標準BLOG
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Just a little something about our first stop for H-Factor - Penang!
Every time I go to Penang, my stomach automatically switches to bottomless pit mode.
I eat, and I eat, and I eat, and I NEVER get full!
Other than being a heritage gem for our country, what they say about Penang food - total understatement!
You haven't tried the BEST food in the world until you'd eaten in Penang!!!
Here's my favorite Chow Kuey Teow - spicy charcoal wok-fried flat rice noodles with prawns, crunchy beansprouts, eggs, chinese sausage (lap cheong), and cockels (one of Penang' signature dishes) on a street called Lorong Selamat. Prawns the size of my fist!
Yum Yum!
Face next to dish for reference - size of prawn!!! Nothing like a cooling herbal chinese drink to wash it down...

Best friend as roadie/ manager and in-car-karaoke buddy!
Roadtrip - lalalala
I was too busy gorging to take pics of more food - sorry ;)
Next time!
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